Every morsel you relish at Machaan will remind you of the freshness of the forests. The spread is rare, mostly forgotten. Treats from the jungles of Ranthambore, the Dooars and a large fare from Gir to Kanha grace the menus at Machaan. Old methods of cooking are employed, retaining the nutrition in the perfectly cooked vegetables and meats. Welcome to the forest of flavours.

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